Sake
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$31.50
$63.00Koshinohakucho Green Junmai Ginjo 16% 720ML
Bottling Date: 2022.01
It has a transparent feeling and a faint ginjo fragrance, and the mouthfeel is characterized by a delicate and soft acidity and umami. I finished it with a calm liquor that I never get tired of drinking.
Origin Niigata Alcohol 16% Polishing 55% SMV – Size 720ml Bottling Date: 2022.01
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$33.00
$47.00Kitaya Junmai Ginjyo Gin-No-Sato 59 15% 720ml
Bottling Date: 2023.01
“Gin no Sato” rice directly from contracted farms in our local Yame, the rice is polished down to 59% and slowly fermented over a low temperature to produce this Junmai Ginjyo sake. While having a fruity aroma like a Ginjo, it is still light with crisp, dry flavor. For a Junmai Ginjyo-grade sake, it is perfect for a casual drink.
Origin Fukuoka Alcohol 15% Polishing 59% SMV +3 Size 720ml Bottling Date: 2023.01
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$20.00Takasago Kokushimuso Junmai Ginjyo 15.5% 300ml
Highly polished rice “Kitashizuku” suitable for sake brewing from Hokkaido up to 55%. No. 1 in popularity for its gorgeous citrus-like scent, umami and richness!
Origin Hokkaido Alcohol 15.5% Polishing 55% SMV – Size 300ml -
$128.00
Kitaya Junmai Daiginjo Kansansui 14% 1800ml
It is dedicated, elegant sake with a fruity aroma. It is truly a masterpiece.
Origin 福岡 Fukuoka Alcohol 14% Polishing 45% SMV +2 Size 1800ml -
$138.00Kirishima Aka Imo Shochu 25% 1800ml
It has a slightly sweet and wine-like aroma. Limited product and may offer when it is available.
Origin Miyazaki 宮崎 Alcohol 25% Size 1800ml -
$44.00Sanwa Iichiko Mugi Shochu 25% 720ml
Outstanding aroma combined with excellent body, iichiko SILHOUETTE is a genuine shochu produced from carefully selected barley and fresh natural spring water. iichiko SILHOUETTE is a barley shochu which makes it easily drinkable. Barley has consistency, a mild taste and no rough edges.
Origin Mie Alcohol 25% Polishing – SMV – Size 720ml -
$37.50
$75.00Kikkawa Afuri Junmaishu(90) Kimoto White-Koji 19% 720Ml
Bottling Date: 2022.04
Origin 神奈川 KANAGAWA Alcohol 19% Polishing 90% SMV +12 Size 720ML Kimoto preparation, a traditional method. Using K601 yeast “No. 6 yeast” and “white koji” that produces citric acid, it takes about a month to train it into a powerful yeast.
An amazingly low polishing rate of 90%. By slowly fermenting over time, it is finished in a powerful and deep flavored sake.
By using white koji, we are able to balance the five tastes and express a refreshing aftertaste.
As the temperature rises, the umami and sourness spreads, and you can enjoy the fun of changing expressions.
Rice : Yamadanishiki
Yeast : K601Bottling Date: 2022.04
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$62.00
Rumiko No Sake Yamahai Tokubetsu Junmaishu Omachi 15% 720Ml
Origin 三重 MIE Alcohol 15% Polishing 60% SMV +7 Size 720ML A special junmai sake with a rich flavor that is brewed using Yamahai brewing method without adding yeast, using “Bizen Omachi” from Okayama Prefecture as the raw material. You can enjoy the voluminous flavor of Omachi rice, the moderate acidity and deep richness unique to Yamahai-zukuri.
Good compatibility with meat sauté, roast, and grill. Recommend to serve room temperature to warm. -
$700.00
$810.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L Bundle X6
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$54.00
Moriki Tokubetsu Junmaishu(P:60) Hanabusa 15% 720Ml
A special junmai sake made with pesticide-free Yamada Nishiki grown by contract farmers in Iga and the brewery itself. The umami of Yamada Nishiki, the gentle aroma and calming taste. Please enjoy the special taste brewed with strong Iga sake rice.
Room temperature to hot sake is recommended.
Rice: Pesticide-free YAMADANISHIKI (MIE)
Yeast: No.6
Origin Mie Alcohol 15% Polishing 60% SMV +9 Size 720ml -
$49.00
$98.00Tanaka Arrive Gold Junmai Daiginjo (40) 14.5% 720ml
Bottling Date: 2022.10
Captivating centuries as the color of endless allure, similarly, our junmai daiginjo Gold sake is made with the luxurious Yamada-Nishiki. Taste Gentle and full-bodied ginjo aroma. It has a rich and mellow flavor with floral and mature tropical fruit hints. Recommend matching this sake with dairy fat-based dishes such as scallops sautéed in butter, gratin, white fish meunière, and more.
Rice: Yamadanishiki
Origin Miyagi Alcohol 14.5% Polishing 40% SMV -4 Size 720ml Bottling Date: 2022.10
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$39.00
$50.00Suigei Junmai Ginjo Natsu-Kujira (Summer Whale) Genshu 17% 720ml (Seasonal)
Bottling Date: 2022.05
Bottling Date: 2022.05
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$50.40
$100.80Suigei Tokubetsu Honjozo 15% 1.8L
Bottling Date: 2022.04
Swelling umami and a fresh acidity.
Origin Kochi 高知 Alcohol 15% Polishing 55% SMV +7 Size 1800ml Bottling Date: 2022.04
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$39.50Hakushika Kaori Junmai Ginjo Premium 900ml
A higher-grade pure rice brewed sake that can enjoy agorgeous fragrance and fresh flavor. A premium packof “Easy but authentic” premium chilled and deliciouspure rice brewed sake that has been upgraded to amore fragrant and refreshing taste.In addition to sashimi and grilled fish, it goes well withdelicious and sour dishes such as fish and chickenpickled in Nanban and boiled in tomato sauce.
London Sake Challenge 2019 Platinum Award Winner
Kura Master Sake Competition 2019 Gold Award
Wine glass delicious sake award 2019 gold medal
Origin 兵庫HYOGO Alcohol 14% Size 900ml -
$116.00Katsuyama Junmai Daiginjyo Muroka Genshu Den 16% 720ml (Gb)
Brewed with a traditional sake brewing method, Den features a fruity aroma and distinct rich flavors.This sake has the true characteristics of a Junmai Daiginjo. Its crisp and clean umami stands out clearly and lingers as a distinctly mouthwatering aftertaste. It is an excellent choice to pair with tuna and salmon sushi/sashimi. It also goes well with meat and meat dishes prepared in both Japanese and western style.
Den means “tradition,” referring to the traditional way this sake is brewed. The name Den also can mean “to convey” thoughts and feelings.
Rice: Yamadanishiki
2018 SAKE Selection Award First Prize
2019 KURA Master Award First prize
Origin 宮城 MIYAGI Alcohol 16% Polishing 35% SMV +1 Size 720ml -
$84.00
Tempoichi Junmai Daiginjo 16% Nakagumi 720ml
The top note is gentle but the aroma goes through the nose is just elegant and fruity. The taste is filled with Umami and sourness, it’s a rare full-bodied Junmaidaiginjo. The perfect balance of Umami and sourness enable to pair with any kind of foods.
Origin 広島 Hiroshima Alcohol 16% Polishing 40% SMV +4 Size 720ml -
$20.00Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 300ml
This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.
Origin 新潟 Niigata Alcohol 16% Polishing 55% SMV +3 Size 300ml -
$52.00Hakkaisan Kome Shochu 25% 720ml
This consists of using crafted sake yeast and applying a three-step preparation process, a typical sake-making style. Sake lees are added during the fermentation process to draw out the delicate fragrance of sake. The mash is then distilled through low pressure and matured for two years. Enjoy this shochu’s gentle flavor.
Origin Niigata 新潟市 Alcohol 25% Size 720ml -
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$88.00
$150.00Hakushika Daiginjyo 720Ml
Bottling Date: 2023.06
Origin Hyogo Alcohol 16-17% Polishing 35% SMV ±0 Size 720ml Annual Japan Sake Awards 2023 Gold AwardSake.This sake is crafted by hand in smallquantities for the this competition, and ismade with the heart and soul of a brewmaster.It is made from the highest qualityYamadanishiki rice produced in HyogoPrefecture and with 35% rice remaining [65%polished]Carefully fermented at low temperature andsoftly pressed, this sake has an elegantsweetness and a delicate, clear flavor.
Bottling Date: 2023.06
