Prefecture
-
$370.00
$405.00Kamoshibito Kuheiji Junmai Daiginjo Yamadanishiki 16% 1.8L BUNDLE X 3
“EAU DU DESIR” means “hope of water”.
Lush aroma of grapefruit and green plant feeling.
Gently mouth filled with honey sweetness followed by soft acidity and a hint of minerality with a good structure.Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 1800ml -
$354.00
$402.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 720ml BUNDLE X 6
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$660.00
$804.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 720ml BUNDLE X 12
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$370.00
$405.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L Bundle X3
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$380.00Kamoshibito Kuheij Hi No Kishi 720ml (GB)
Origin 愛知 AICHI Alcohol 16% Size 720ml HI-NO-KISHI is sake that allows you to experience a good change in facial expressions over several years. The terroir that can express HI-NO-KISHI is the Monryu district of Kurodasho, Hyogo Prefecture. Even within Kurodasho, this district has ideal conditions such as sunshine, temperature changes, water temperature, and temperature differences.
It is an area that is open to the east and west, has nothing to block the sunlight, and is resistant to heat because it draws water from the mountains. The location in the valley creates a temperature difference, which allows the rice to rest during the night and produces rice that is heavy.
Good to pair with red meat and spices.
Rice: YAMADANISHIKI FROM KURODASHO, HYOGO -
$594.00
$1,188.00Niizawa Junmai Daiginjo 2021 720ml
Bottling Date: 2021
Origin Miyagi Alcohol 16% Polishing 7% SMV ±0 Size 720ml We launched this premium sake collection in 2015 in collaboration with contemporary artists.
Since its inception we have been honored to work with different Japanese contemporary artists each year.
When rice is highly polished, it becomes extremely difficult to cultivate koji, which makes it difficult to extract the umami derived from koji, but with NIIZAWA, we have succeeded in extracting 2 times the umami than Zankyo Super 7 which also has a 7% rice polishing ratio.
One can experience the sweetness of the rice directly as it lingers on one’s palate so it can be thoroughly enjoyed.
It will age beautifully when stored in a refrigerator.
This sake is the penultimate of the 7% polished rice series, which began with the goal of “producing the best polished rice in the world”. It is limited to 1,000 bottles per year.
Each year we collaborate with a different artist, therefore the label differs each year.[Awards]
【GOLD】Singapore Sake Challenge 2023,“NIIZAWA 2021”
【GOLD】Singapore Sake Challenge 2023,“NIIZAWA 2022”
【GOLD】U.S. National Sake Appraisal
【GOLD】Kura Master 2023 Old Sake Category
【SILVER】 International Wine Challenge 2022 Junmai Daiginjo Category
【TROPHY AWARD】International SAKE Challenge 2021 Premium Category
【PLATINUM】Milan SAKE Challenge 2019 Junmai Daiginjo CategoryBottling Date: 2021
-
$444.00
$888.00Niizawa Junmai Daiginjo Kizashi 2021 16% 720ml (GB)
Bottling Date: 2021
Origin Miyagi Alcohol 6% Polishing 7% SMV ±0 Size 720ml We launched this premium sake in 2015 in collaboration with contemporary artists.
Since its inception we have been honored to work with different Japanese contemporary artists each year.
When rice is highly polished, it becomes extremely difficult to cultivate koji, which makes it difficult to extract the umami derived from koji, but with KIZASHI, we succeeded in extracting 1.5 times the umami than Zankyo Super 7 which also has a 7% rice polishing ration.
We brew KIZASHI so its proportion of residual sugar falls in between that of NIIZAWA and Zankyo Super 7.
This will age beautifully when stored in a refrigerator.
It is a precious sake and we only brew 1000 bottles per year.
Each year we collaborate with a different artist, therefore the label differs each year.[Awards]
【SILVER】Singapore Sake Challenge 2023,“NIIZAWA KIZASHI 2021”
【SILVER】Singapore Sake Challenge 2023,“NIIZAWA KIZASHI 2022”
【GOLD】U.S. National Sake Appraisal
【TROPHY】【GOLD】International Wine Challenge 2023 Junmai Daiginjo Category
【BRONZE】International Wine Challenge 2022 Junmai Daiginjo Category
【GOLD】Kura Master 2021 Junmai Daiginjo Category
【GOLD】Feminalise World Wine Competition 2021 Junmai Daiginjo Category
【GOLD】Feminalise World Wine Competition 2020 Junmai Daiginjo CategoryBottling Date: 2021
-
$188.00Tanaka 1789 X 001 Pavillon 500ml
Bottling Date: VINTAGE 2019
Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of Tanaka’ s handcrafted sakes using the same philosophy and care as our agship Blend 001.
Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.
DOMINANT AROMA: Mango, almonds milk, buttery
MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.
LINGERING FLAVORS: Peach, coco milk, anis notes.
Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.
Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha
Origin MIYAGI 宮城 Alcohol 16% Polishing 50% & 60% SMV – Size 500ml Bottling Date: VINTAGE 2019
-
$228.00Kitaya Sparkling Sake Crystal 12% 720ml GB
IWC 2020 first trophy-winning sake.Using 100% Yamada Nishiki from Itoshima, Fukuoka Prefecture as the raw material rice, high gas pressure due to secondary fermentation in the same bottle as champagne. It is a transparent sparkling sake that has a clear feeling of yeast. It features an exotic and gorgeous aroma, a mellow and elegant taste, and fine foaming.
Origin 福岡 Fukuoka Alcohol 12% Size 720ml -
$118.00Takasago Junmai Daiginjo Asahikamui 16% 720ml
Bottling Date: 2023.04
The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. It features a mellow aroma, a delicate and rich taste, and a smooth mouthfeel.
Bottling Date: 2023.04
-
$888.00
Katsuyama Junmai Daiginjo Diamond Akatsuki 16% 720ml
Nothing was spared in drawing on the latest brewing philosophy, theory, and techniques in order to create the ultimate sake for today’s world. Each bottle contains only the essence of Japanese sake, extracted from the rich potential, depth, and beauty of rice to create a “liquid diamond.” Every technique and every effort went into this extravagant sake, which exhibits the perfect brightness, clarity, and hardness of a diamond. Great with seafoods and lightly flavored meals.
Rice: Yamadanishiki
Parker Point 95 Points is for the non diamond
-
$11.90Hakushika Chokarakuchi Junmai 300ml
Chokara Junmai is a distinctly dry sake with a sharp
and refreshing finish. With the full body typical in the
finest junmai sake, Chokara junmai is a pleasant
compliment to bolder flavors. Can enjoy in chilled, room
temperature or warmed.Origin 兵庫
HYOGOAlcohol 14.5% Size 300ml -
$115.00
Masumi Miyasaka Label Pasteurized 1.8L
Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.
Origin 長野 NAGANO Alcohol 15% Polishing 55% SMV +2 Size 1800ml -
$66.00
$88.00Kamoshibito Kuheiji Junmai Daiginjo Kanochi 16% 720ml
Using Yamada Nishiki polished to 40%. Fragrance of
grapefruit and wild strawberries, acacia flowers. Robust feel
of fruitiness with sweetness and exotic flavor leaves a
lingering finish. Complex feel of acidity, sweetness, pungency,
bitterness and astringency with delicate and elegant flavor.Origin Aichi 愛知 Alcohol 16% Polishing 40% SMV 非公開 Size 720ml -
$388.00
Kokuryu Ryu Daiginjo 15% 1800ml
Assertive yet gentle, delicate yet robust. Well balanced flavor of rice and acidity.
Origin 福井 FUKUI Alcohol 15% Polishing 40% SMV +4 Size 1800ml -
$39.00Yoshikubo Chokara Junmai Ippin 720ml
IPPIN’s driest Sake by traditinal method.
Nice Umami and dry finish. Enjoyable with cold to warm up.Origin Fukui 福井 Alcohol 15% Polishing 60% SMV +12 Size 720ml -
$89.00
$158.60Yoshikubo Ippin Shakubai Daiginjo 16% 720ml
Bottling Date: 31/5/23
The company’s flagship label is Ippin—completely handmade, even down to polishing the rice—that balances aromatic dryness with a powerful burst of umami flavor. Gorgeous aroma reminiscent of fruits and flowers.
Origin 茨城 Ibaraki Alcohol 16% Polishing 35% SMV +4 Size 720ml Bottling Date: 31/5/23
-
$100.30
Suigei Tokubetsu Junmai 15% 1800ml
This sake was created by Suigei as a dinner companion every night. In order to bring out the quality of the base rice, we polished it to a ratio of 55%, and insisted on keeping the aroma of the brew subdued. The result is a pure rice sake that carries Suigei’s distinct acidity and has breadth as well as sharpness.
Origin Kochi 高知 Alcohol 15% Polishing 55% SMV +6.6 Size 1800ml -
$19.00Masumi Karakuchi Gold Futsushu 15% 300ml
Gold’s clean, light taste and mild aroma have made it a local favorite. Techniques perfected for brewing our super-premium Daiginjo sake add refinement to the standard sake, too.
Origin 長野 Nagano Alcohol 15% Polishing 68% SMV +3 Size 300ml -
$88.40Koshinoiso Ichigoichie 38 JDG 16.5% 720ml
Uses Yamadanishiki rice of Hyogo with the polishing ratio of 38%. Rich and full flavor. Middle dry. Aged in low temperature. “一期一会” means “Live and enjoys life to its fullest every moment”.
Origin 福井 Fukui Alcohol 17% Polishing 38% SMV +4 Size 720ml
