Warehouse Clearance Sale
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$69.00
$138.00Oniyamma Junmaishu (70) Muroka Nama Genshu Red 18% 1800ml
Bottling Date: 2022.01
This is a unfiltered, unpasteurized and undiluted junmai sake. This sake is dry and has a rich and impactful taste. Bottled immediately after brewing that gives a strong umami that spreads throughout the palate quickly. Slight carbonated sensation that stimulas the tongue and throat as you enjoy it.
Rice: Gohyakumangoku and Koshiibuki.
Origin 新潟 NIigata Alcohol 18% Polishing 70% SMV +11 Size 1800ml
Bottling Date: 2022.01
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$216.00
Katsuyama Junmai Daiginjo Akatsuki 16% 720ml
Embodiment of elegance. Like a well- rehearsed play, the initial sweetness is followed by a dryness that leads into an elegant acidity which then finishes with softness that goes down like velvet. Combining the ideal perfect balance and meticulous brewing method, this ultra-premium sake befits Katsuyama’s worldview.
Origin 宮城 Miyagi Alcohol 16% Polishing 35% SMV ± 0 Size 720ml -
$24.00
$48.00Rumiko No Sake Tokubetsu Junmaishu Yeast #7 15% 720Ml
Bottling Date: 2022.12
Origin 三重 MIE Alcohol 15% Polishing 60% SMV +6 Size 720ML It is a pure rice sake with a modest aroma and richness and depth. It is a basic sake that is perfect to enjoy slowly and warmly, with its excellent stability and hot taste that brings calmness.
Rice: Nagano Hitogochi (75%), Tokushima Yamadanishiki (25%)Bottling Date: 2022.12
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$188.00
$564.00(Bundle 3x500ml) Tanaka 1789 X 001 Pavillon
Bottling Date: 2022.10
Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of Tanaka’ s handcrafted sakes using the same philosophy and care as our agship Blend 001.
Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.
DOMINANT AROMA: Mango, almonds milk, buttery
MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.
LINGERING FLAVORS: Peach, coco milk, anis notes.
Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.
Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha
Origin MIYAGI 宮城 Alcohol 16% Polishing 50% & 60% SMV – Size 500ml Bottling Date: 2022.10
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$25.50
$51.00Rumiko No Sake Tokubetsu Junmaishu Yeast #6 15% 720Ml
Bottling Date: 2022.12
“Rumiko no Sake” has three types of pasteurized junmai (60% rice polishing ratio) with different yeasts, but this one uses the most traditional Kyokai No. 6 yeast (no bubbles = No. 601 yeast), and has a calm taste. Finished with flavor. It is characterized by its thick flavor and strong acidity, and its true value is best served warm. The umami, which has a strong core, blooms when it is warmed. Named by Akira Oze, author of the manga “Natsuko’s Sake”.
Recommend to pair with red meat dishes, miso hot pot, smoked cheese, and other side dishes.
Room temperature to warm is recommended.
Rice: Tokushima Yamadanishiki (25%), Hiroshima Hattan nishiki (75%)Bottling Date: 2022.12
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$68.00
$86.00Yatsushika Tokubetsu Junmaishu Green 15% 1.8L
Bottling Date: 2022.02
Origin 大分 OITA Alcohol 15% Polishing 60% SMV +1 Size 1800ml The green sign & the richness of Yatsushika sake.
The plump rice flavor that you can feel frankly.
A special Junmai liquor brewed from Kokonoe’s underground water using Yamada Nishiki for koji rice.
A powerful flavor that makes you feel that sake is a gift of nature. Please enjoy a deep and deep drinking response. The sake quality is firm and delicious, so you can enjoy Bungo beef sukiyaki, boiled fish, etc.
It goes well with well-flavored dishes. It can be enjoyed deliciously in any temperature range, whether cold or hot.
When warmed, the aroma of rice stands out, and when cooled, it stands out sharply.
Rice: Yamadanishiki, Gohyakumangoku
Yeast: No.9Bottling Date: 2022.02
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$188.00
$263.00Sawaya Matsumoto Shuhari Ultra Shizuku 15% 720ml (Limited Edition)
Bottling Date: 2022.06
Bottling Date: 2022.06
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