Yamadanishiki
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$59.50Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 720ml
One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.Origin 長野 Nagano Alcohol 15% Polishing 55% SMV +4 Size 720ml -
$33.00Kiss of Fire (Kano Jokigen JDG) 15% 270ml
“KISS of FIRE” is “hot” sake that causes a rave in Shimbashi restaurant in Tokyo “gold Tanaka”, “Culinary Arts in Akasaka” in Morikawa during the New Year party. Polished to 50% using Yamadanishiki rice and slow aging for 3years at low temperature. This refined sake has a well balanced sharpness with firm body and clean aftertaste. You can enjoy this sake from chilled to warm.
Origin Ishikawa 石川 Alcohol 16% Polishing 50% SMV +3 Size 270ml -
$128.00Hanagaki Okutaru Junmai DaiGinjo 16% 720ml
Sweet taste and fragrance, elegant vanilla aroma, including incense to fruity ginjo, harmony. Clean taste, and flavor of the rice.
Origin Fukui 福井 Alcohol 16% Polishing Koji: 40%
Kake: 45%SMV +5 Size 720ml -
$147.00Yatsushika Daiginjo Silver 15% 1.8L (Gb)
YATSUSHIKA DAIGINJO (SILVER) 八鹿 大吟醸(銀
The silver stamp & the sharp of sake Yatsushika. The most elegant fragrance and graceful sharpness.Yamada Nishiki, which has been polished to a rice polishing rate of 35%, Daiginjo liquor prepared with underground water from the Kuju Mountain Range.This is a dedication to a sunny seat that has won numerous gold awards at national sake competitions.The elegant mouthpiece that is gorgeous but doesn’t insist too much. It is a delicious taste that you cannot forget once you drink it. Recommendation pairing with Fugu sashimi.Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast
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$888.00
Katsuyama Junmai Daiginjo Diamond Akatsuki 16% 720ml
Nothing was spared in drawing on the latest brewing philosophy, theory, and techniques in order to create the ultimate sake for today’s world. Each bottle contains only the essence of Japanese sake, extracted from the rich potential, depth, and beauty of rice to create a “liquid diamond.” Every technique and every effort went into this extravagant sake, which exhibits the perfect brightness, clarity, and hardness of a diamond. Great with seafoods and lightly flavored meals.
Rice: Yamadanishiki
Parker Point 95 Points is for the non diamond
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$388.00
Kokuryu Ryu Daiginjo 15% 1800ml
Assertive yet gentle, delicate yet robust. Well balanced flavor of rice and acidity.
Origin 福井 FUKUI Alcohol 15% Polishing 40% SMV +4 Size 1800ml -
$34.70Hakushika Yamadanishiki T.H. 14% 720ml
This sake is brew using 100% Yamadanishiki rice – this rice is often call the “king of sake rice”. It has good nose, delicate fragrant and a well blended soft flavor.
Origin Hyogo 兵庫 Alcohol 14% Polishing SMV +1 Size 720ml -
$88.40Koshinoiso Ichigoichie 38 JDG 16.5% 720ml
Uses Yamadanishiki rice of Hyogo with the polishing ratio of 38%. Rich and full flavor. Middle dry. Aged in low temperature. “一期一会” means “Live and enjoys life to its fullest every moment”.
Origin 福井 Fukui Alcohol 17% Polishing 38% SMV +4 Size 720ml -
$159.00
Kokuryu Ryu Daiginjo 720ml
Assertive yet gentle, delicate yet robust. Well balanced flavor of rice and acidity.
Origin 福井 Fukui Alcohol 15% Polishing 40% SMV +4 Size 720ml -
$16.00Kamotsuru Junmai 14% 300ml
It was made to ripe slowly to the cold season in the process of low-temperature long-duration fermentation method. It is slighting dry with good mouth feel.
Origin 広島 Hiroshima Alcohol 14% Polishing 65% SMV +4 Size 300ml -
$144.00Hakuryu Sasayanozaemon Tokusen Daiginjo 16% 720ml
Well balanced taste profile of bitterly, spiciness and sweetness with a clean finish. A serious drink that offers complexity and yet enjoyable. A must try for sake lover.
Origin 新潟 Niigata Alcohol 16% Polishing 38% SMV +4 Size 720ml -
$26.00Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 300ml
One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.Origin 長野 Nagano Alcohol 15% Polishing 55% SMV +4 Size 300ml -
$118.00Kiss Of Fire (Kano Jyokigen JDG) 15% 750ml
“KISS of FIRE” is “hot” sake that causes a rave in Shimbashi restaurant in Tokyo “gold Tanaka”, “Culinary Arts in Akasaka” in Morikawa during the New Year party. Polished to 50% using Yamadanishiki rice and slow aging for 3years at low temperature. This refined sake has a well-balanced sharpness with a firm body and clean aftertaste. You can enjoy this sake from chilled to warm. It is a gem product that has been used at Louis Vuitton’s New Year party.
Origin Ishikawa 石川 Alcohol 15% Polishing 50% SMV +3 Size 750ml -
$488.00
Born Chogin Junmai Daiginjo 16% 720ml
Aged for a full five years at -8 degrees C / 23 degrees F – the ultimate Junmai Daiginjo sake. The fruity aroma of ripe melon, banana, pineapple, and papaya fills your palate. It is moderately sweet, yet the finish is crisp and clear. The flavor is diverse with a note of honey and caramel that develops from long-term aging. It represents the very best of Japanese sake.
Origin Fukui 福井 Alcohol 16% Polishing 20% SMV +2 Size 720ml -
$88.00Kamotsuru Junmai 14% 1800ml
It was made to ripe slowly to the cold season in the process of low-temperature long-duration fermentation method. It is slighting dry with good mouthfeel.
Origin Hiroshima 広島 Alcohol 14% Polishing 65% Size 1800ml
