Sake
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$59.00
Nanbubijin Junmai Ginjo 15% 720ml
The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!
An elegant and soft fragrance and a flavor that is reminiscent of pears and muscat grapes.
Origin Iwate 岩手 Alcohol 15% Polishing Koji: 50% | Rice: 55% SMV +5 Size 720ml -
$56.00
[SG Official Product] Umenoyado Unfeigned Nonfilter Jdg (50) Namazake 16% 720Ml
Origin 奈良 NARA Alcohol 16% Polishing 50% SMV -0.3 Size 720ML A luxurious unfiltered raw sake made from sake rice produced in the Takashima area of Okayama prefecture, the birthplace of Omachi rice.
The fruity aroma and the soft, plump taste of rice that is unique to Omachi rice swells.
Please enjoy the refreshing freshness and outstanding sharpness that is typical of raw sake.
We named it Nonfilter because of the manufacturing technique of “no filtration”.
Rice: Takashima Omachi -
$49.00
Hakurakusei Tokubetsu Junmai 16% 720ml
Hakurakusei Tokubetsu Junmai is laser focused, a clean, direct sake bursting with vitality. Nuances of apricot and peach and faint notes of citrus zest. Fresh and alive with a tingly finish, this sake is designed to stimulate the appetite and to complement light and delicate dishes without overwhelming them. Particularly good with a variety of sashimi or summer salads. High quality Yamada Nishiki rice from Hyogo prefecture milled to 60%.
Origin 宮城 MIYAGI Alcohol 16% Polishing 60% SMV +3 Size 720ml -
$94.00
Takasago Kokushimuso Junmai Ginjo 15.5% 1800ml
This sake is brewed with Hokkaido Kitashizuku rice and Taisetsuzan snow water. Drinking with a citrus swelled scent, umami and richness is well balanced with acid, with a refreshing taste that does not get tired of drinking.
Pair well with Sanma shioyaki and tofu soup.Origin 北海道 Hokkaido Alcohol 15.5% Polishing 55% SMV +2 Size 1800ml -
$128.00
$135.00Kamoshibito Kuheiji Junmai Daiginjo Yamadanishiki 16% 1.8L
“EAU DU DESIR” means “hope of water”.
Lush aroma of grapefruit and green plant feeling.
Gently mouth filled with honey sweetness followed by soft acidity and a hint of minerality with a good structure.Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 1800ml -
$19.00
$38.00Koshinoiso Echizenboyu Junmaishu 15.5% 720ml
Bottling Date: 2022.01
Used “Gohyakumangoku”, a rice suitable for sake brewing from Fukui prefecture, for the entire amount of preparation, and pursued the taste of rice. It is a slightly dry sake with a rich taste. It goes well with not only fish dishes such as grilled fish, but also meat dishes such as meat and potatoes. Our sake is shipped after it has been fully aged without being filtered by carbon etc., so the sake has a slight amber color, but there is no problem with the quality.
Origin 福井 Fukui Alcohol 15% Polishing 50% SMV +4 Size 720ml Bottling Date: 2022.01
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$158.00
Ohmine 2Grain Pasteurized Dewasansan 14.5% 720Ml(Gb)
Origin 山口 YAMAGUCHI Alcohol 14.5% Polishing 35% SMV * Size 720ML In the sweet and sour taste of grapefruit, it is characterized by the plump and fragrant umami unique to Dewa Sansan and the dry aftertaste reminiscent of apple peel. In addition, artwork by Kosuke Kawamura is used for the symbol logo of the package.
Rice: Dewasansan
Water: Benten Spring Water -
$31.50
$63.00Sawaya Matsumoto Shuhari Gohyakumangoku 15% 720Ml
Bottling Date: 2022.06
Origin 京都 KYOTO Alcohol 15% Polishing * SMV * Size 720ML There has always been a common sense that sake is made with technology. But Shuhari using this rice in this production area that cannot be expressed by technology alone. Gohyakumangoku from Nanto City, Toyama Prefecture is the origin of “shuhari”. The taste is refreshing and light, and full of transparency.
Bottling Date: 2022.06
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$188.00
$213.00Kamoshibito Kuheiji” Junmai Daiginjo Tasting Set
Origin 愛知 AICHI Alcohol 16% Polishing 50% Size 720ml KAMOSHIBITO KUHEIJI” YAMADANISHIKI EAU DU DESIR 2022 720ml
Kuehiji’s signature junmai daiginjo.
An elegant, harmonious sake made with brewing techniques
designed to impart flavors faithful to the ingredient rice,
Eau du Desir is created with the palates of sake drinkers
veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
Good to go with foie gras terrine, hard cheese, white meat.
Rice: YAMADANISHIKI FROM KURODASHO, HYOGOKAMOSHIBITO KUHEIJI JDG KURODADSHO-NI-UMARETE 16% 720ML
Using 100% Yamada Nishiki. Kuroda is the name of the town where we are making rice. The numbers inscribed on the label indicate the latitude and longitude of the rice field that cultivated rice. Fruity sake of mainly grapefruit and lychee. Especially the citrus scent is the strongest even among their range of sake.
KAMOSHIBITO KUHEIJI” OMACHI SAUVAGE 2022 720ML
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
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$39.00
$59.00[SG Official Product] Umenoyado Unfeigned Cuvee (JDG) 16% 720ml
Bottling Date: 2023.03
100% of the king of sake rice “Yamada Nishiki” is used. You can feel the gorgeous aroma and sweetness unique to Junmai Daiginjo Sake, and it has a high-quality, clean and crisp taste. We named it Cuvee, which means “special” because of our commitment to luxury. As the name suggests, please enjoy a rich time.
Rice: Yamadanishiki
Origin Nara Alcohol 16% Polishing 50% SMV +1.5 Size 720ml Bottling Date: 2023.03
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$46.00
Tempoichi Junmaishu Yamadanishiki 15% 720ml
A versatile sake that can be enjoyed in a wide range of temperatures. A junmai sake that uses Yamada Nishiki and boasts high cost performance. You can enjoy it in a wide range of temperatures such as cold, normal temperature, and lukewarm.Yeast: No.9
Origin Hiroshima Alcohol 15% Polishing 80% SMV +5 Size 720ml -
$37.50
$75.00Kikkawa Afuri Junmaishu(90) Kimoto Black-Koji 16% 720Ml
Bottling Date: 2022.10
Origin 神奈川 KANAGAWA Alcohol 16% Polishing 90% SMV +5 Size 720ML The powerful yeast that has been trained does not stop growing even at ultra-low temperatures (3°C), and is slowly fermented over time to create a deep flavor. With an amazingly low polishing rate of 90%, we have brought out the umami of the rice to the utmost.
The complex, wide and deep flavor of kimoto brewing can be enjoyed on the rocks or cold with a sharp and clean throat. In the case of room temperature or hot sake, you can enjoy the rich and deep flavor of the rice..
Rice : Yamadanishiki
Yeast : K601Bottling Date: 2022.10
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$32.00
$64.00Tanaka Arrive Sage Junmai Ginjo 14.5% 720Ml
Bottling Date: 2022.10
Origin 宮城 MIYAGI Alcohol 14.5% Polishing 50% SMV -1 Size 720ML Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. It has a gorgeous yet subdued ginjo aroma, floral and peach notes, and a clean taste with a hint of sweetness. You can also taste almonds and lemon peel with a refreshing herbal aftertaste. The firm acidity of this sake makes it an excellent option to pair
with strong-flavoured dishes such as sautéed chicken, beef stew, mapo tofu, and hapohao chai.
Rice: MiyamanishikiBottling Date: 2022.10
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$24.50
$49.00[SG Official Product] Umenoyado Unfeigned Junmaishu (80) Terroir 17% 720ml
Bottling Date: 2022.06
A mellow, sweet pure rice sake that harmonizes the plump umami of rice with soft acidity.
Using the only rice suitable for sake brewing in Nara Prefecture, “Tsukihafu”, we have revived the “five-stage preparation” described in the literature of the Edo period to express a deeper and more profound taste.
It was named Terroir because it was brewed with rice and water produced in Nara prefecture.
*Terroir is a word that expresses all the characteristics surrounding the rice, which is the raw material, such as the location, climate, and soil, and the environment in which sake is produced.
Origin Nara Alcohol 17% Polishing 70% SMV -1.2 Size 720ml Bottling Date: 2022.06
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$90.80
Hakushika Komodaru 1800ml
Sake with a well-balanced five flavors, a fine texture and a refreshing mouth, is packed in a barrel suitable for celebrations and gifts.
Origin Hyogo Alcohol 15% Polishing – SMV +1 Size 1800ml -
$69.00
Hakkaisan Junmai Daiginjo (45%) 15.5% 720ml
Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed and enhances the flavor of any cuisine.
Origin Niigata Alcohol 15.5% Polishing – SMV – Size 720ml -
$92.00
Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 1800ml
This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.
Origin 新潟 Niigata Alcohol 16% Polishing 55% SMV +3 Size 1800ml -
$76.00
Hakuryu Junmai Daiginjo 15% 720ml
This Sake reflects the Niigata style while is a general soft body with a slight dryness and well balanced on the palate. It finishes with a light fragrance and sweetness, smooth and very approachable for meals with sashimi and lightly salted cuisines.
Origin 新潟 Niigata Alcohol 15% Polishing 45% SMV +3 Size 720ml -
$50.35
Hakkaisan Tokubetsu Junmai 15.5% 720ml
Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.
Origin 新潟 Niigata Alcohol 16% Polishing 60% SMV +5 Size 720ml -
$85.00
Nanbubijin Daiginjo 16% 720ml
The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!
Elegant, stunning and well crafted as a sake can be. Nanbu Bijin Daiginjo is a beautiful sake to introduce beginners to the world of premium sake. Made with unique Ginotome rice which is grown in Iwate.
Origin Iwate 岩手 Alcohol 16% Polishing 40% SMV +5 Size 720ml